It is not advisable to feed ducks clementines, as these citrus fruits can hinder calcium absorption, resulting in the production of eggs with thin shells.
Here’s why citrus fruits in general are off-limits for ducks:
- Calcium absorption interference: Clementines, along with other citrus fruits, can hinder a duck’s ability to absorb calcium. This vital mineral is essential for strong bones and healthy development in young ducklings. For laying hens, inadequate calcium intake can result in weak, thin eggshells that are more prone to breakage and poor chick survival rates.
- Digestive issues: The acidic content in clementines can irritate a duck’s digestive system, leading to discomfort like heartburn or stomach aches.
Instead, consider offering a variety of healthy and duck-approved treats that cater to their natural foraging instincts:
- Chopped veggies: Diced options like lettuce, kale, and peas provide essential vitamins and minerals while mimicking the greens they might encounter while foraging.
- Berry delights: A handful of blueberries, raspberries, or chopped strawberries adds a pop of sweetness and antioxidants to their diet.
- Grapes in moderation: Grapes, cut in half to prevent choking, are a refreshing summer treat for ducks. However, be mindful of portion sizes due to their higher sugar content.
- Natural protein sources: Small insects like earthworms can be a delightful and nutritious treat, fulfilling a duck’s natural craving for protein-rich snacks.